Tempt My Tummy ~ Dad's Casserole

This one was so simple but I of course had to mix it up. My moto is use what you have in the house and make the recipe fit you, not the other way around. So instead of egg noodles I used what I had on hand! Very easy and so yummy.

Ingredients
8 ounces egg noodles or wide egg noodles
1 lb ground beef
2 garlic cloves, crushed
2 teaspoons salt
2 teaspoons sugar
16 ounces tomato sauce
1 cup sour cream
8 ounces cream cheese, softened
6 green onions, minced
1 cup cheddar cheese, grated

Directions
1. Heat oven to 350 degrees.
2. Spray 2-3 quart casserole with non-stick cooking spray.
3. Cook noodles as directed on package.
4. Brown beef with garlic until cooked through.
5. Drain.
6. Add salt, sugar and tomato sauce and simmer for 5 minutes.
7. Combine sour cream, cream cheese and onion.
8. Layer 1/2 of the noodles then 1/2 of the meat mixture in casserole dish.
9. Spead with sour cream mixture.
10. Top with remaining noodles and the tomato sauce.
11. Bake for 30 minutes.
12. Sprinkle grated cheese on top and bake for another 5 minutes.
13. ENJOY!

Thanks to Bekah who posted this amazing recipe on http://www.recipezaar.com/Dads-Casserole-67426