Crock Pot Beer Chicken (WW 3 Points)

I was looking for an easy chicken recipe I could throw into the crock pot and have ready for dinner.  Working from home everyone thinks you should have all this free time.  LOL they would be so wrong I'm usually at my keyboard none stop and don't have a free moment, so easy meals always help me out.  This chicken dish was very moist, it almost fell apart when I took from the crock pot to the plate.

I just happen to have one bottle of beer left from when my dad was here so I used it (I know it's the only way beer is used in my house if I cook with it).  This was a simple recipe that was extremely tasty.  I found this recipe on one of my favorite weight watcher sites Laaloosh for Crock Pot Beer Chicken.  I made this one since I'm still on a high protein, low carb and low sugar diet so I can eat the chicken and then add things for the boys like the au gratin potatoes they had.

Ingredients

• 2lbs skinless, boneless chicken breasts
• 1 bottle or can of your favorite beer
• 1 tsp salt
• 1 tsp garlic powder
• 1 tbsp dried oregano
• 1/2 tsp black pepper

Instructions

1. Place all ingredients in the crock pot, and cook on high for 4-5 hrs, or low for 6-8 hrs.
2. Feel free to change out the spices and herbs and use whatever you’d like.

Preparation time: 5 minute(s)

Cooking time: 6 hour(s)

Entire recipe makes 8 servings
Serving size is 1 chicken breast
Each serving = 3 Points +

PER SERVING: 143 calories; 3g fat; 1.5g carbohydrates; 23g protein; 0g fiber

Hope you have a wonderful day and maybe give this a try!