On our last item made for our St. Patty's day celebration is the cookies I made for each of the boys room. I found these really cool Pot of Gold Cookies on What's Cooking Love. They were super easy to make and I think they turned out so cute! Her recipe used a store bought cookie mix and I made my chocolate chip cookie dough and followed her recipe.
First we start with the cookies (IF you want to make cookie dough you can use the store bought mix). I found a recipe for The BEST EVER Chocolate Chip Cookies on Savory Sweet Life. The recipe was very simple to make. After I made the dough I picked up from her recipe on Step 3.
The Best Chocolate Chip Cookie Recipe EVER!
Author: Savory Sweet Life
Ingredients
- 1 cup (2 sticks) salted butter, softened
- ½ cup sugar
- 1½ cup packed brown sugar
- 2 eggs
- 2 tsp. vanilla extract
- 2¾ cups (12 oz) all-purpose flour *If at all possible, please weigh the flour
- ¾ tsp. smallish-medium coarse sea salt
- 1 tsp. baking soda
- 1½ tsp. baking powder
- 2¼ cups semi-sweet chocolate chips
Preheat oven to 360 degrees. Cream butter, sugar, and brown sugar until it is nice and fluffy (approx. 3 minutes on medium-high speed on a K-5). Add both eggs and vanilla and beat for an additional 2 minutes. Add baking soda, baking powder, salt, and flour until cookie batter is fully incorporated. Finally add chocolate chips until well distributed. The cookie batter should be somewhat thick. Drop about 2 tablespoons of dough or use a medium cookie scoop and plop the batter onto a baking sheet lined with parchment paper. Bake for 12-14 minutes until the edges are nice and golden brown. Remove from heat and allow the cookies to stay on the cookie sheet for an additional 2 minutes. Pick up the parchment paper with the cookies still on top and transfer to a cool non-porous surface.
(NOW since I was making the Pot of Gold's I ONLY made the dough, but I wanted to make sure you had the whole recipe if you want to make cookies).
Pot of Gold Cookies
1 pouch Chocolate Chip Cookie mix
1/2 cup butter (1 stick), softened
1 egg
3 tablespoons peanut butter chips
1/2 cup butter (1 stick), softened
1 egg
3 tablespoons peanut butter chips
10 yellow Reese's Pieces (per cookie)
(Alexis Notes: Either use Cookie Mix or Make your own.)
1. Preheat the oven to 350 degrees.
2. Stir the chocolate chip cookie mix, butter, and egg together in a large bowl until soft dough forms. Then add the peanut butter chips and stir to combine.
3. Roll the dough into a rounded teaspoonful and place one ball in an ungreased muffin tin pan. Repeat for the rest of the cookie dough balls. Bake for 8-10 minutes. Cool the cookies for 5 minutes, then gently press 10 yellow Reese's Pieces into the cup of each cookie. Cool for an additional 5 minutes then gently remove from the cookie sheet onto a cooling rack.
(Alexis Notes: I didn't add peanut butter chips. I also used my silicone mini cupcake pan instead of the muffin tin.)
Enjoy, these are so cute and the boys loved them. Can't wait to share with their friends.
And for the anonymous (because you don't want anyone to call you out with a real name). I'm not an idiot for saying Patty not Paddy, I know it an age old argument, I did some research and switched my post to Paddy ONLY because it tells me the Irish call it that way and I want to be respectful. Call me an idiot all you want, but I address people with my name so they can talk with me if they would like to disagree with me!!
And for the anonymous (because you don't want anyone to call you out with a real name). I'm not an idiot for saying Patty not Paddy, I know it an age old argument, I did some research and switched my post to Paddy ONLY because it tells me the Irish call it that way and I want to be respectful. Call me an idiot all you want, but I address people with my name so they can talk with me if they would like to disagree with me!!
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