Another yummy recipe that wasn't the prettiest but it sure tasted yummy!! I found a version of this Pasta and Turkey Sausage Bake on Food Done Light. It is perfect during these cold nights we have been having. I find I can make put in the oven on delay and when we return from the YMCA and all our activities it is ready to go!
ALEXIS NOTES: I skipped the mushrooms we are not fans here. I used Turkey sausage. Organic noodles and marinara sauce.
Have a GREAT day!
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