More on our PacMan party themed birthday party. Yesterday I showed the PacMan cookies, today it's the ghost. I picked out a few colors and made these that turned out perfect for the party!
If you're in need or cookies for a party or just to eat, shoot me a msg at SweetPea Cookie Therapy. Thank you!
Oval Cookie Cutter (I cut the end off to make the ghost shape)
Royal Icing - Red, Blue, Green and white/uncolored (see recipe below)
Pipping Bags
I took an oval cookie cutter and the took a knife to cut off the bottom. I then took a piping bag of (blue, green and red) to make the ghost shape. Once dried I made two normal ghost and one dead one. I took a piping bag of white to make the face, for the alive ghost I took the blue an added to the eyes. Pretty simple cookies to make and perfect for the themed party!
Royal Icing - Red, Blue, Green and white/uncolored (see recipe below)
Pipping Bags
I took an oval cookie cutter and the took a knife to cut off the bottom. I then took a piping bag of (blue, green and red) to make the ghost shape. Once dried I made two normal ghost and one dead one. I took a piping bag of white to make the face, for the alive ghost I took the blue an added to the eyes. Pretty simple cookies to make and perfect for the themed party!
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INGREDIENTS:
1 1/2 cups butter, softened
2 cups white sugar
4 eggs
1 teaspoon vanilla extract
|
5 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
|
DIRECTIONS:
1. | In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight). |
2. | Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets. |
3. | Bake 6 to 8 minutes in preheated oven. Cool completely. |
Julie Usher, she has a GREAT YouTube video on how to make, color and make consistency adjustments.
Royal Icing what you need:
2 lbs Powdered Sugar
1/2 tsp Cream of Tartar
5 Large Egg Whites (or equivalent)
Flavor to Taste
Gel Icing Color
Mix
powder sugar and cream of tartar in your mixer, just to make sure it is
incorporated in. Slowly add egg whites, then whip start of slow then go
to very high speed. She says around 2 minutes, my friend had an older
mixer so it took almost 10 minutes. You want stiff peaks that hold on
and won't fall off the spoon. Add in your flavor, I would suggest you
use a clear flavoring. This would be the glue texture great for ginger
bread houses etc.
Take
1 cup of royal icing in a smaller bowl then add your coloring, lightly
mix so you don't get air into the the icing. I'm like her and like the
gel coloring.
For Top Coating - Add 1 1/2 to 2 1/2 tsp Water (This is if you don't want to outline and flood)
For Outlining - Add 1/2 to 3/4 tsp Water
For Flooding - Add 2 to 3 tsp Water
WATCH her video on How to Top-Coat, Outline, and Flood Cookies. YES it is around 7 minutes BUT if you have never done this technique it's a MUST she explains it perfectly.
Those came out cute. You are such a great mom!
ReplyDeleteI can't get over how creative you are! Another cute cookie decoration!
ReplyDelete