Tuesday, September 22, 2015

Soft Amish Sugar Cookies

And last on my list of cookies that my bestie posted recipes of on FB was these super soft yummy Soft Amish Sugar Cookies. I was good and didn't taste these but I was so tempted! They were so fluffy and soft!


This is a must recipe of all the cookies I made from her FB post.
Ingredients
  • 1 cup butter., room temperature
  • 1 cup vegetable oil
  • 1 cup granulated sugar
  • 1 cup powdered sugar
  • 2 eggs
  • 2 tsp vanilla
  • 1 tsp baking soda
  • 1 tsp cream of tartar
  • ½ tsp salt
  • 4½ cups flour
  • *optional sprinkles to garnish
Instructions
  1. Preheat oven to 350°
  2. Line a baking sheet with parchment paper. Set aside.
  3. In your mixing bowl cream together butter, oil and both sugars until smooth. Beat in eggs and vanilla.
  4. Add in baking soda, cream of tartar and salt and mix in.
  5. Turn mixer to low and add in flour, mixing until combined.
  6. Using a cookie scoop or tablespoon drop dough onto lined baking sheet. Add sprinkles now if desired. Bake for 10-12 minutes until edges just start to golden.
  7. Allow to cool for 3 minutes on baking sheet and transfer to wire rack to finish cooling.


Enjoy these will be a hit! (Alexis hit I always use Almond instead of Vanilla it's my favorite flavor profile).

Cookies on her list I made:

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